SERVICE FROM 7:00 P.M. TO 8:00 P.M.
Each evening, the chef will propose a different, but always refined, semi-gastronomic 3-course menu! Thanks to the art and know-how of our chef and his team in combining exceptional products, you’ll encounter new flavors that will delight your palate.
To complement our dishes, we offer a choice from our wine cellar. We have a number of French references: Bourgogne, Alsace, Bordeaux, Val de Loire… To find the perfect match for your culinary choices
We take special dietary requirements into consideration. Vegetarian and vegan menus are available on request.
If you have any food allergies or intolerances, please let us know by e-mail or inform your travel agent at the time of booking.
Due to Vahine’s remote location, half-board is compulsory and full-board optional.
Please note that there is no room service or concierge service available.